Vegan Chocolate and Peanut Butter Smoothie

cooking Time

serves

2

preparation Time

0:05

Chocolate-y, creamy, rich and delicious - what more could you ask for?! This smoothie is all of those things, plus vegan, sugar free and gluten free.

Ingredients

2 frozen bananas
2 cups vegan milk (homemade almond milk is delicious in this recipe!)
2 1/2 tbs cacao
2 tbs peanut butter, or to taste
2 tbs date paste, or to taste
1 tbs chia seeds
1/2 tsp ground vanilla beans
Cacoa nibs and extra peanut butter, if desired

Instructions

Place all ingredients in a blender and mix for 2 minutes, or until smooth
Sprinkle with cacao nibs and extra peanut butter if desired!
Notes
Date paste can be made by placing dates in a food processor (adding water if needed) until a smooth paste is formed

This is a recipe by

Sweet Lancey

View all my recipes

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