While no bake cakes do take patience and time, they are definitely worth the effort. My No Bake Pineapple and Passion Fruit Cake is made with wholesome ingredients like raw nuts, fresh and dried fruit, and topped with crunchy coconut, and can be stored in the freezer for months! If you haven't tried this type of cake before be warned: the taste takes some adjusting to, but it's such a great alternative to highly processed, sugary cakes and biscuits, and has a beautiful texture if made right. The blended cashews also give it a beautiful creamy quality that you'll love!